A blog about the food that I eat. You can also check out my Instagram at https://www.instagram.com/mgtowgamer/ for more stuff.
Thursday, January 16, 2014
Mini Pirozhki with Beef Stuffing
My grandma made these. They taste very good good when they are fresh but the dough starts to harden-up in 8-9 hours after they are out of the oven. In the fried ground beef stuffing there is also fried onions, salt and pepper.